I haven't made bread for months! I made a Birthday cake for Nora's 50th, and delivered it to her on Friday... Then I came home and needed to bake something else.
Saturday morning I decided on bread, because I am good at bread and making it makes me feel good. I made plain French Bread, it had good crumb and a nice nutty taste. I only have one baguette pan, so I made some rolls for hamburgers, and a plain loaf. I need to give some of these away: they won't keep more than two days... and it has already been three.
Dog treats, maybe?